Child Nutrition
Director - Brenda Arrowood
Phone: Ext. 338
barrowoo@k12.wv.us
Fax: 304-272-3212
Secretary - Kelly Perry
Phone: Ext. 329
Message from the Director
The role of the Child Nutrition/Food Service Department in Wayne County has changed dramatically over the past ten years. We have moved from a decentralized to a centralized program where all schools follow a monthly menu planned with the children's interest in mind. The same foods are made available to all schools in the county, regardless of the size of the school, and their purchasing power. Our main goal is to offer appealing menus to the children while still meeting nutritional guidelines. For additional information about our program, please feel free to contact the Director at the Wayne County Board of Education, 272-5116x338.
Goal
The Goal of the Child Nutrition Department of Wayne County Schools is to offer well-planned, balanced, and nutritious meals to all students and staff. The Child Nutrition Department believes that good nutrition and sound nutrition education enhances learning, which, in turn, improves the quality of life. All menus are planned according to the USDA National School Lunch and Breakfast Program guidelines with the assistance of the NutriKids Software Program, Lunch Bytes Systems, Inc.. This software program provides detailed nutritional data for each meal served to the students. The data is available at each school.
In West Virginia, the National School Lunch Program and School Breakfast Program provide meals in nearly every public school, as well as 20 private schools and 45 residential institutions.
Non-Discrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; orfax:
(833) 256-1665 or (202) 690-7442; oremail:
program.intake@usda.gov
This institution is an equal opportunity provider.
West Virginia Department of Education Office of Child Nutrition